Celebrate the transition into Autumn with a delicious seasonal pop-up event at the Adelaide Central Market that brings together a range of Kangaroo Island’s premium food and wine producers with the best of seasonal offerings from the region. The Islander Estate Vineyard will tantalise with superb wines from their Bark Hut Road Vineyard, taste the range of award winning spirits from KI Spirits, and check out some new producers Petite Provence and KI Coffee Roasters.
There are 2 sessions on Friday 11th March 2016. Join us at lunchtime (11am to 2pm) or after work (4:30pm to 7pm) at the Kangaroo Island (Stall 16/17) in the Adelaide Central Market for an authentic taste of Kangaroo Island.
Check the Facebook event for more detail