This category is open to businesses offering an in-house dining experience to their customers. It is an award that recognises exceptional customer service, the provision of food and beverages, and the availability of Kangaroo Island Produce on their menu.
Eligibility: This category is open to all Kangaroo Island businesses who provide a permanent dining experience to the public, which may include Hotels, Restaurants, Café’s, or Cellar Doors. This category does not include pop-up venues. Businesses must demonstrate that they have a commitment to being open to the public all year.