This category recognises an outstanding contribution by an individual to the Kangaroo Island food, beverage or tourism industries.
a) Be involved (past or present) with either the Kangaroo Island Food and Wine Association (including past bodies Good Food KI or KI Grape Growers and Winemakers Association) or Tourism Kangaroo Island.
b) Have significantly contributed to regional food, beverage or tourism.
An individual other than the nominee must nominate the entry. The nominator must prepare a 500-word submission to support their nomination. A photo of the nominee in jpeg format 300dpi and up-to 1GB in size must accompany the nomination.