La Boca Bar and Grill and Kangaroo Island are proud to partner for the entire month of August in a unique activation showcasing Kangaroo Island produce and beverages in the heart of the Adelaide CBD. La Boca is exclusively featuring Kangaroo Island produce and beverages, showcased by Chef Nicolas Arriola’s traditional Argentinean cooking methods.
The full menu for the month of August will feature Kangaroo Island produce and beverages. From lamb, pork and beef, to fish, cheeses, seafood, eggs, honey, olives, figs, and even coffee. We can’t forget about the beverages! Wines, beer, cider and spirits.
It all comes together in one place, for one whole month. Can’t get much better than that!
For this special Sunday showcase, guests will enjoy tastings of Kangaroo Island Spirits popular selection of gins plus American River oysters cooked to perfection on the asador.
Spend the afternoon at La Boca Bar and Grill Adelaide, enjoying the best things in life.