Jacques Lurton at The Islander Estate Tasting Room

The Islander Estate Vineyards

Elegant French styled wines handcrafted in Australia's most remote and undiscovered wine region - Kangaroo Island

Two worlds of wine, perfectly blended.

The Islander Estate Vineyards brings together two vastly different worlds. The history, heritage and finesse of Bordeaux. And one of Australia’s newest, most remote and untamed wine regions – Kangaroo Island. By contrast rugged, unassuming and unsophisticated.

These two are blended together by Jacques Lurton to create unique, elegant, cool-climate wines at Kangaroo Island’s only 5-star rated Halliday winery.

The Islander Estate Vineyards was established by renowned 6th generation Bordeaux winemaker, Jacques Lurton after falling in love with Kangaroo Island’s natural beauty on his first visit to the island.

He followed up by planting The Islander Estate Vineyards in 2000. Located on the Kohinoor Hills in the heart of the Island, the Estate’s north-facing slopes and friable soil provide near perfect cool climate growing conditions for varieties like; Cabernet Franc, Malbec and Semillon.


Wholesale

The Islander Estate Vineyards wines are also available from fine wine merchants nationally and in many export markets.  For wholesale and export enquiries, contact Yale Norris, General Manager, yale@iev.com.au


Services

The Islander Estate Vineyards intimate  wine Tasting Room is centrally located on the compact Cygnet River Artisan trail.

Guests can take part in a personalised guided tasting before selecting a favourite to enjoy with a regional cheese and charcuterie platter on the lawns or decks with peaceful rural outlooks.

Favourite wines can be delivered anywhere in Australia.

The Tasting Room is open 6 days a week (closed Wed) from 12 noon to 5.00pm.

For a special experience The Islander Estate Vineyards offers exclusive private vineyard tours and barrel room tastings, bookings essential.

 


Product

The Islander Estate Vineyards property was hand selected for its combination of agricultural and vineyard potential, north-facing slopes and heritage vegetation. The 300-hectare property near Parndana has a 11-hectare vineyard with dense plantations of 5000 vines per hectare.

Kangaroo Island’s maritime climate is heavily influenced by the Southern Ocean’s breezes which play an important role in the ripening process. Although there is lots of sunshine on the island, crucial in ripening the grapes, the cooling sea breezes help protect the grapes which allows for a long, slow ripening period; perfect for creating great complexity of flavour in the grapes.

With Jacques’ Bordeaux upbringing, it is perhaps unsurprising he considers blending of varieties to be a crucial element in creating great wine. In the same way, a great chef uses a range of ingredients to make a complex dish, blending provides a winemaker with the opportunity to pick the best bits from different grape varieties to create a more complete and complex final wine.

 


  • The Islander Estate Tasting Room
  • Enjoy a guided tasting at The Islander Estate Tasting Room
  • The Islander Estate Tasting Room Cygnet River
  • Regional platters available at The Islander Estate Tasting Room
  • Enjoy wine by the glass at the Islander Estate Tasting Room
  • The Islander Estate Vineyards Kangaro Island
  • Jacques Lurton in his Kangaroo Island vineyard
  • Jacques Lurton at The Islander Estate Tasting Room
  • Jacques Lurton

Contact

08 8553 9008

78 Gum Creek Road
Cygnet River, Kangaroo Island SA 5223

Part of the Cygnet River Artisan Trail


Opening Hours

Open daily 12 - 5pm
Closed Wednesdays