Yumbah Kangaroo Island first started farming Abalone in 1995 on the North Coast of Kangaroo Island in tranquil Smith Bay.
Free Range gourmet Goose products, perfect for platters or starters
Sheep milk naturally makes premium cheese and yoghurt. Light lunches available, and tours of the dairy and cheesemaking facility
Farmed marron and wine from the vineyard grapes are showcased in the Marron Cafe, plus marron viewing and cellar door tastings and sales of the wines and bush tucker sauces.
Naturally grown Premium Free Range lamb grown on unspoilt pastures in a stress free environment, which is G-E and hormone free
We bring you gourmet condiments and products using Kangaroo Island grown olives, olive oil, fruits & vegetables. Give your favourite recipes a bit of zing when you use our produce.